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7 Day Heart Healthy Meal Plan PDF (Free Download)

7 Day Heart Healthy Meal Plan

7 day heart healthy meal plan pdf

7 Day Heart Healthy Meal Plan PDF links of 1000 Kcal and 1500 Kcal/ day diet charts are given at the end. You can download and make changes by adding or removing calories as per your body requirements.

These diet charts focus mainly on low-sodium heart-healthy foods which may help in reducing the symptoms of congestion and heart failure.

It is essential to continue with your medicines and take the help of your cardiologist.

Heart Failure and Nutrition:

Heart failure is commonly referred to when the heart is not able to pump an adequate amount of blood resulting in congestion in the lungs.

This type of heart failure is also called congestive heart failure or the newer term, HFrEF (heart failure with reduced ejection fraction).

Most of these patients have difficulty in getting an adequate amount of air while lying down or during exercise.

It can be caused by a variety of reasons, including coronary artery disease, excessive blood pressure, and difficulties with the heart valves. 

Another commonly used term is HFpEF (heart failure with a preserved ejection fraction). This is a condition when the heart becomes stiff and can not accommodate blood.

This condition is more common, especially in diabetics, those with hypertension, and elderly people.

Proper medical treatment and dietary adjustments are critical in the management of heart failure and the improvement of quality of life.

A few dietary approaches to managing the symptoms of heart failure via dietary modifications include following the ADA and the DASH diets.

In this article, we’ll look at how a heart-healthy diet might help you manage your heart failure symptoms.

Although, the exact dietary regime depends on the patient’s condition and stage of the disease here is a sample food guide.

Read:

Why is it important to focus on diet with heart failure?

When your heart is failing, it will prioritize supplying blood to your most vital organ – your brain.

This implies that other organs will not receive as much blood as they require, preventing them from functioning properly.

The kidneys are the body’s natural filter. They remove extra vitamins, minerals, and moisture from the blood. With less blood going through the kidneys, less salt and fluid are filtered out.

Because you are already in danger of fluid buildup in your body, it is critical to keep track of how much fluid and salt you consume.

Read:

Foods to Avoid in Heart Failure

If you have heart failure, the most important task is to limit your sodium and fluid intake.

Sodium in Heart Failure

Reducing salt (sodium) intake is an important dietary therapy for those with heart failure.

Excess sodium consumption can cause fluid retention, elevated blood pressure, and more strain on the heart, worsening heart failure symptoms.

It is critical that you keep your sodium consumption to less than 2000 mg per day.

To achieve this target, you should aim for 300-500 mg of sodium every meal. This is done to avoid exacerbating the fluid buildup in your body.

Avoid Foods with High Sodium Content:

Here is a list of foods that contain extra salt and can be dangerous to a condition like heart failure.

Check on these foods in order to stay in the safe zones.

  • Packaged foods
  • Cheese
  • Ham, bacon, and deli meats
  • Pickles
  • Some types of bread
  • Chips and crackers
  • Ketchup and other sauces
  • Fast foods
  • Canned foods

Do not consume these foods unless labeled as “low-sodium” or exclusively prepared at home.

Monitor Fluid Intake

It is critical to keep track of how much fluids you consume. Extra fluid that is not filtered out by the kidneys might accumulate throughout your body.

Fluid buildup in your lungs will make breathing more difficult. Edema is the accumulation of fluid in your legs and arms.

Edema causes you to feel “puffy” or swollen because fluid accumulates beneath your skin.

Edema can be highly uncomfortable, if not painful, thus it is crucial to attempt to avoid it.

Here are some ways to keep your daily water intake within 68 fluid ounces:

  • Drink water only before or after meals.
  • Instead of drinking a full glass at a time, try taking sips between meals.
  • Avoid drinking through straws.
  • Avoid foods that increase thirst such as salty or spicy foods.
  • If you have a dry mouth, chew gum to avoid extra intake of water.

Avoid Foods High in Fluids

Here is a list of foods that have a high water content. Keep a check on these foods.

  • Smoothies
  • Puddings and ice cream
  • Soups and stews
  • Milkshakes
  • Watermelon

It is not necessary to avoid these foods just look for your daily fluid ounces and consume these foods within the daily fluid limit.

Read:

7-Day Heart Healthy Meal Plan

Here is a 7-day meal plan of 1000 kcal per day for patients with heart failure.

You can play around with your calories, reducing and increasing your daily intake according to your body’s demands by simply skipping one of the mid-day snacks.

Day 1 Meal Food Item Calories (Kcal)
Monday Breakfast Mixed nuts oatmeal (1 cup) + 1 apple 210
Snack Baked sweet potato with lemon and pepper seasoning 120
Lunch Steamed chicken+ plain rice 330
Snack Caramel flavored popcorns 150
Dinner Vegetable spaghetti (without cheese or mayo) 250

 

Day 2 Meal Food Item Calories (Kcal)
Tuesday Breakfast Greek yogurt bowl topped with frozen blueberries 230
Snack 1 cup mango chunks 90
Lunch Swiss cheese chicken sandwich (2) 350
Snack ½ cup peanuts (unsalted) 60
Dinner Vegetable brown rice 290

 

Day 3 Meal Food Item Calories (Kcal)
Wednesday Breakfast Smashed (medium) Avocado toast (2) 250
Snack Fruit salsa with sprinkled flaxseeds 140
Lunch Red bean stew ½ cup + whole wheat tortilla 340
Snack Dried figs (2) 60
Dinner Veggie burger with light mayo 290

 

Day 4 Meal Food Item Calories (Kcal)
Thursday Breakfast Chia seed pudding topped with strawberries (1 cup) 220
Snack Multigrain toast with homemade apple jam 150
Lunch Curried chicken tortilla wrap (1) 260
Snack Oat muffin (without salt) 120
Dinner Baked cod (3oz) + Brown rice 310

 

Day 5 Meal Food Item Calories (Kcal)
Friday Breakfast Greek yogurt (1 cup) + Boiled egg whites (4) 240
Snack Cantaloupe chunks 110
Lunch Baked eggs with tomato sauce + whole wheat tortilla (1) + Roasted kale 350
Snack 12 almonds 120
Dinner Popcorn (1/2 cup without salt) 170

 

Day 6 Meal Food Item Calories (Kcal)
Saturday Breakfast Multi-grain waffles (2) 260
Snack Boiled corn (1/2) 70
Lunch cooked chicken rice 1 cup + beets, carrots & lettuce salad 390
Snack Vanilla wafers 90
Dinner Vegetable spaghetti (1cup) 260

 

Day 7 Meal Food Item Calories (Kcal)
Sunday Breakfast Honey-glazed banana pancakes 250
Snack Mix bean salad with sprinkled lemon and olive oil (1 cup) 150
Lunch Tuna salad (1 cup) 230
Snack Banana + dried dates (2) 100
Dinner Zucchini & chicken noodles (1 cup) 270

 

Read:

Summary of 7-Day Heart Healthy Meal Plan:

Day Breakfast Snack Lunch Snack Dinner Total Calories
Monday Mixed nuts oatmeal (1 cup) + 1 apple

210 kcal

Baked sweet potato with lemon and pepper seasoning

120 kcal

Steamed chicken+ plain rice

330 kcal

Caramel flavored popcorns

150 kcal

Vegetable spaghetti (without cheese or mayo)

250 kcal

1050
Tuesday Greek yogurt bowl topped with frozen blueberries

230 kcal

1 cup mango chunks

90 kcal

Swiss cheese chicken sandwich (2)

350 kcal

½ cup peanuts (unsalted)

60 kcal

Vegetable brown rice

290 kcal

1020
Wednesday Smashed (medium) Avocado toast (2)

250 kcal

Fruit salsa with sprinkled flaxseeds

140 kcal

Red bean stew ½ cup + whole wheat tortilla

340 kcal

Dried figs (2)

60 kcal

Veggie burger with light mayo

290 kcal

1080
Thursday Chia seed pudding topped with strawberries (1 cup)

220 kcal

Multigrain toast with homemade apple jam

150 kcal

Curried chicken tortilla wrap (1)

260 kcal

Oat muffin (without salt)

120 kcal

Baked cod (3oz) + Brown rice

310 kcal

1060 kcal
Friday Greek yogurt (1 cup) + Boiled egg whites (4)

240 kcal

Cantaloupe chunks

110 kcal

Baked eggs with tomato sauce + whole wheat tortilla (1) + Roasted kale

350 kcal

12 almonds

120 kcal

Popcorn (1/2 cup without salt)

170 kcal

 

1000 kcal
Saturday Multi-grain waffles (2)

260 kcal

Boiled corn (1/2)

70 kcal

cooked chicken rice 1 cup + beets, carrots & lettuce salad

390 kcal

Vanilla wafers

90 kcal

Vegetable spaghetti (1cup)

260 kcal

1070
Sunday Honey-glazed banana pancakes

250 kcal

Mix bean salad with sprinkled lemon and olive oil (1 cup)

150 kcal

Tuna salad (1 cup)

230 kcal

Banana + dried dates (2)

100 kcal

Zucchini & chicken noodles (1 cup)

270 kcal

1000 kcal

A link to the 1000 kcal per day 7 day heart healthy meal plan PDF version is here: Download 1000 kcal per day 7 day heart healthy meal plan PDF

Read:

7-Day Heart Healthy Meal Plan: 1500 Kcal per day:

Here is a day-wise meal plan for patients with heart failure. These daily meal plans have an estimated 1500 kcal per day.

You can easily modify these meal plans by simply skipping the snacks or reducing the quantity to half.

Day 1 Meal Food Item Calories (Kcal)
Monday Breakfast Tomato basil & avocado sandwich 250
Snack Roasted harissa potatoes 160
Lunch Turkey Bolognese with whole wheat pasta (made with cottage cheese) 450
Snack Spinach muffin 150
Dinner Airfryer veggie frittata 390

 

Day 2 Meal Food Item Calories (Kcal)
Tuesday Breakfast Banana split yogurt bowl topped with hemp seeds 290
Snack 1 cup papaya chunks 90
Lunch Salmon mango and avocado salad bowl 410
Snack Strawberry jam fig toast 130
Dinner Tuna and spinach pasta with olive oil 450

 

Day 3 Meal Food Item Calories (Kcal)
Wednesday Breakfast Scrambled egg with avocado toast 280
Snack Roasted carrot sticks with hummus 190
Lunch Chickpea & and asparagus tahini salad 370
Snack Air fried peaches (2) 120
Dinner Crunchy cauliflower bites 400

 

Day 4 Meal Food Item Calories (Kcal)
Thursday Breakfast Green onion pancakes with kimchi 310
Snack Boiled egg whites (2) 90
Lunch Turkey chili (homemade) with whole wheat tortilla 430
Snack Cashew granola bar (1) 150
Dinner Avocado and cottage cheese toast 380

 

Day 5 Meal Food Item Calories (Kcal)
Friday Breakfast Apple pie oats bowl 240
Snack ½ cup strawberries and cherries 100
Lunch Chicken and edamame rice bowl 390
Snack Caramelized banana 140
Dinner Grilled chicken sandwich with avocado 450

 

Day 6 Meal Food Item Calories (Kcal)
Saturday Breakfast Grilled pineapple yogurt bowl with chia seeds 270
Snack Roasted chickpeas ½ cup 120
Lunch Honey chipotle salmon with pineapple chunks 430
Snack Oatmeal apricot bar (1) 170
Dinner Garlic and herbs shrimp pasta 420

 

Day 7 Meal Food Item Calories (Kcal)
Sunday Breakfast Blueberry pancakes 210
Snack Almonds and raisins (6+6) 120
Lunch Cauliflower curry with whole wheat tortilla 410
Snack Dried apricots and figs 120
Dinner Baked brussel sprouts and caramelized onions bowl topped with sesame seeds 460

 

Read:

Summary of 7-Day Heart Healthy Meal Plan: 1500 Kcal per day

Here is a summary of a 7-day heart-healthy meal plan.

Day Breakfast Snack Lunch Snack Dinner Total Calories
Monday Tomato basil & avocado sandwich

250 kcal

Roasted harissa potatoes

160 kcal

Turkey Bolognese with whole wheat pasta (made with cottage cheese)

450 kcal

Spinach muffin

150 kcal

Airfryer veggie frittata

390 kcal

1400
Tuesday Banana split yogurt bowl topped with hemp seeds

290 kcal

1 cup papaya chunks

90 kcal

Salmon mango and avocado salad bowl

410 kcal

Strawberry jam fig toast

130 kcal

Tuna and spinach pasta with olive oil

450 kcal

1370 kcal
Wednesday Scrambled egg with avocado toast

280 kcal

Roasted carrot sticks with hummus

190 kcal

Chickpea & and asparagus tahini salad

370 kcal

Air fried peaches (2)

120 kcal

Crunchy cauliflower bites

400 kcal

1350 kcal
Thursday Green onion pancakes with kimchi

310 kcal

Boiled egg whites (2)

90 kcal

Turkey chili (homemade) with whole wheat tortilla

430 kcal

Cashew granola bar (1)

150 kcal

Avocado and cottage cheese toast

380 kcal

1360 kcal
Friday Apple pie oats bowl

240 kcal

½ cup strawberries and cherries

100 kcal

Chicken and edamame rice bowl

390 kcal

Caramelized banana

140 kcal

Grilled chicken sandwich with avocado

450 kcal

1320 kcal
Saturday Grilled pineapple yogurt bowl with chia seeds

270 kcal

Roasted chickpeas ½ cup

120 kcal

Honey chipotle salmon with pineapple chunks

430 kcal

Oatmeal apricot bar (1)

170 kcal

Garlic and herbs shrimp pasta

420 kcal

1410 kcal
Sunday Blueberry pancakes

210 kcal

Almonds and raisins (6+6)

120 kcal

Cauliflower curry with whole wheat tortilla

410 kcal

Dried apricots and figs

120 kcal

Baked brussel sprouts and caramelized onions bowl topped with sesame seeds

460 kcal

1370 kcal

A link to the 1500 kcal per day 7 day heart healthy meal plan PDF version is here: Download 1500 kcal per day 7 day heart healthy meal plan PDF

Read:

The ADA recommends taking your meal in three portions comprising [Ref]:

  • 50% Non-Starchy Vegetables
  • 25% protein foods
  • 25% Carbohydrates

You can manage your diabetes and heart disease following this simple “Diabetes Plate Method”

What do you think?

Written by Dr. Ahmed

I am Dr. Ahmed, a qualified Internist and a practicing physician. I am in the medical field for over fifteen years and writing medical posts for over 5 years.

I love my family, my profession, my blog, nature, hiking, and simple life. Read more about me, my family, and my qualifications

Here is a link to My Facebook Page. You can also contact me by email at contact@dibesity.com or at My Twitter Account 🙏

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