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1400 Kcal Intermittent Fasting Meal Plan

1400 Kcal Intermittent Fasting Meal Plan

Here is a 1400 Kcal Intermittent Fasting Meal Plan. Two meals and two snacks are the best but if you want to split your meals, we have added a 3rd meal.

In addition, you can add or remove the 3rd meal at any time depending on the number of calories you require.

For an overweight individual, including those with diabetes, who wants to lose weight while practicing intermittent fasting, calorie needs can vary based on factors like age, sex, weight, height, activity level, and health status.

However, some general guidelines can be provided.

  1. Estimating Caloric Needs:

Calculate Basal Metabolic Rate (BMR):

This is the number of calories your body needs at rest. BMR can be estimated using the Mifflin-St Jeor equation:

  • For men: BMR = 10 × weight (kg) + 6.25 × height (cm) – 5 × age (years) + 5
  • For women: BMR = 10 × weight (kg) + 6.25 × height (cm) – 5 × age (years) – 161

Adjust for Activity Level:

Multiply the BMR by an activity factor (1.2 for sedentary, 1.375 for lightly active, etc.) to estimate the total daily energy expenditure (TDEE).

2. Calorie Deficit for Weight Loss

    To lose weight, a calorie deficit is needed. A common recommendation is a deficit of 500-1000 calories per day, leading to a weight loss of about 0.5-1 kg (1-2 pounds) per week.

    Example: If TDEE is 2,500 calories, reducing intake to 1,500-2,000 calories daily is often effective.

    3. Considerations for Diabetics

      It’s essential to balance calorie reduction with blood sugar control. Focus on high-fiber, low-glycemic index foods, and monitor carbohydrate intake.

      Consult with a healthcare provider before starting a calorie-restricted or intermittent fasting plan, as medication adjustments may be needed.

      4. Intermittent Fasting (IF) Considerations

        Intermittent fasting can help reduce overall calorie intake by limiting the eating window.

        Common IF methods include 16/8 (fast for 16 hours, eat for 8) or 5:2 (normal eating for 5 days, 500-600 calories on 2 non-consecutive days).

        5. Final Recommendation:

        Caloric Intake:

        For an overweight diabetic aiming for weight loss, a calorie range of 1,200-1,800 per day is often recommended, but it’s crucial to tailor this to individual needs and monitor blood sugar levels closely.

        Read: High Protein Intermittent Fasting Meal Plan

        Here is a sample 7-day intermittent fasting meal plan:

        Intermittent fasting meal plan: 16:8

        Eating window: 12:00 Pm to 08:00 Pm

        Fasting window: 08:00 Pm to next day 12:00 Pm

        Estimated Calorie Intake: 1400 Kcal per day


        Day-1 Intermittent Fasting Meal Plan:

        Total Calories: 1395 Kcal/day

        Nutrients by percentage in grams:

        • Carbs (95g): 35.6%
        • Proteins (111 g): 41.6%
        • Fats (61 g): 22.8%

        Nutrients by the percentage of calories provided:

        • Carbs: 27.2%
        • Proteins: 31.8%
        • Fats: 39.4%

        Day 01

        Food

        Carbs (95g)

        Protein (111g)

        Fats (61g)

        Kcal (1395)

        Meal 11 cup Greek yogurt with 10 berries and 1 granola bar. 1 glass apple smoothie.552518480
        Snack1tbsp almond butter on 1 rice cake368100
        Meal 2Grilled shrimp (4 oz) salad with 1 cup mixed greens, ½ cup cherry tomatoes, and 1 tbsp lemon-tahini dressing302515350
        Snack2 tbsp hummus with 3 carrot sticks13307235
        Meal 3100g salmon with 1 cup roasted asparagus.42513230

        Day-2 Intermittent Fasting Meal Plan:

        Total Calories: 1410 Kcal/day

        Nutrients by percentage in grams:

        • Carbs (190g): 61.5%
        • Proteins (85 g): 27.5%
        • Fats (34 g): 11%

        Nutrients by the percentage of calories provided:

        • Carbs: 53.9%
        • Proteins: 24.1%
        • Fats: 21.7%

        Day 02

        Food

        Carbs (190g)

        Protein (85g)

        Fats (34g)

        Kcal (1410)

        Meal 11 cup oatmeal with 1 tbsp chia seeds and 1 medium apple. 1 glass banana shake.751312460
        Snack1 medium banana2610100
        Meal 21 cup shrimp stir-fry with brown rice302010300
        Snack1/2 cup Greek yogurt + 1 tbsp honey + sprinkle cinnamon10155150
        Meal 3100g chicken breast with 1 cup brown rice and 1 cup steamed broccoli49367400

        Day-3 Intermittent Fasting Meal Plan:

        Total Calories: 1400Kcal/day

        Nutrients by percentage in grams:

        • Carbs (120g): 41.5%
        • Proteins (118g): 40.8%
        • Fats (51g): 17.6%

        Nutrients by the percentage of calories provided:

        • Carbs: 34.3%
        • Proteins: 33.7%
        • Fats: 32.8%

        Day 03

        Food

        Carbs (120g)

        Protein (118g)

        Fats (51g)

        Kcal (1400)

        Meal 12 scrambled eggs with 2 whole-grain toast and ½ cup spinach402515390
        Snack½ cup cottage cheese with pineapple.16132130
        Meal 2100g grilled boneless chicken, 1 cup mixed greens,2 tsp olive oil dressing.33218300
        Snack1 medium apple with 1 tbsp almond butter253.48.2180
        Meal 3100g grilled Chicken breast with 1 cup brown rice36458400

        Day-4 Intermittent Fasting Meal Plan:

        Total Calories: 1370 Kcal/day

        Nutrients by percentage in grams:

        • Carbs (99 g): 36.5%
        • Proteins (113g): 41.7%
        • Fats (59 g): 21.8%

        Nutrients by the percentage of calories provided:

        • Carbs: 28.9%
        • Proteins: 33%
        • Fats: 38.8%

        Day 04

        Food

        Carbs (99g)

        Protein (113g)

        Fats (59g)

        Kcal (1370)

        Meal 11 cup Greek yogurt with 1 tbsp honey and a sprinkle of chia seeds.342114340
        Snack10 almonds and 10 pistachios111124300
        Meal 2100g grilled chicken, 1 cup mixed greens, with vinaigrette dressing and green tea4308210
        Snack2 rice cakes with ½ cup cottage cheese, a kiwi30163210
        Meal 3100g baked boneless chicken with 1 cup roasted vegetables and 1 glass of fresh apple juice.203510310

        Day-5 Intermittent Fasting Meal Plan:

        Total Calories: 1400 Kcal/day

        Nutrients by percentage in grams:

        • Carbs (78 g): 30.6%
        • Proteins (105 g): 41.2%
        • Fats (72 g): 28.2%

        Nutrients by the percentage of calories provided:

        • Carbs: 22.3%
        • Proteins: 30%
        • Fats: 46.3%

        Day 05

        Food

        Carbs (78g)

        Protein (105g)

        Fats (72g)

        Kcal (1400)

        Meal 12 omelets with 1 cup mixed vegetables (carrots, broccoli, onions, peppers). 1 glass of fresh orange juice.392122440
        Snack1 medium apple150060
        Meal 2100g Grilled chicken with mixed greens, avocado, and a light vinaigrette.122323350
        Snack50g of lean beef jerky with green tea2307200
        Meal 3100g salmon stir-fry with 1 cup roasted low-carb vegetables (broccoli, cauliflower, carrots)103120350

        Day-6 Intermittent Fasting Meal Plan:

        Total Calories: 1400 Kcal/day

        Nutrients by percentage in grams:

        • Carbs (99 g): 34.6%
        • Proteins (136 g): 47.6%
        • Fats (51g): 17.8%

        Nutrients by the percentage of calories provided:

        • Carbs: 28.3%
        • Proteins: 38.9%
        • Fats: 32.8%

        Day 06

        Food

        Carbs (99g)

        Protein (136g)

        Fats (51g)

        Kcal (1400)

        Meal 1Omelette with 3 egg whites and 1 whole egg, filled with spinach and mushrooms, and a small avocado slice.203015330
        Snack½ cup Greek yogurt with 10 berries.22134180
        Meal 2100g grilled chicken salad made of 1 cup mixed greens, 1 cup chopped cucumber, 1 cup chopped tomato, and a light vinaigrette dressing, a small portion of quinoa304010370
        Snack1 tbsp hummus, 1/2 medium carrot, 10 olives737105
        Meal 3100g salmon fillet with 1 cup roasted asparagus and a side of cauliflower mash205015415

        Day-7 Intermittent Fasting Meal Plan:

        Total Calories: 1400 Kcal/day

        Nutrients by percentage in grams:

        • Carbs (150g): 52.3 %
        • Proteins (86 g): 30 %
        • Fats (51.5g): 17.8 %

        Nutrients by the percentage of calories provided:

        • Carbs: 42.9%
        • Proteins: 24.6%
        • Fats: 32.8%

        Day 07

        Food

        Carbs (150g)

        Protein (86g)

        Fats (51.5g)

        Kcal (1400)

        Meal 11 cup Greek yogurt with 1 tbsp honey and a sprinkle of chia seeds.342114340
        Snack1 tbsp hummus, 1/2 medium cucumber, 10 olives639120
        Meal 21 cup lentil soup and 1 slice whole-grain bread with ½ avocado.401520400
        Snack1 rice cake with 1 medium banana3420.5140
        Meal 3100g grilled chicken breast with 1 cup brown rice36458400

         

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        Written by Dr. Ahmed

        MBBS, FCPS (Medicine) | Assistant Professor of Medicine
        Internal Medicine Specialist | Chronic Disease & Wellness Expert | Medical Writer

        I am Dr. Ahmed Farhan, a board-certified Internist with over 15 years of clinical experience at Pakistan Institute of Medical Sciences, Islamabad, one of the busiest tertiary-care hospitals in Pakistan. I specialize in chronic disease management, diabetes care, obesity treatment, nutrition, and lifestyle medicine.

        For the past 6–7 years, I’ve been writing evidence-based health articles on Dibesity.com and Emedz.net, helping thousands of readers make informed decisions about their health.

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